Just outside of Phoenix, we arrived at this state park. Great views, lots of those really cool saguaro cactus, and some great sites to set up camp. Having waited to make reservations until about 45 days out, we chose one of the last sites available. We should have realized that this is a holiday weekend, Presidents Day. Our site 33 has the great vistas; but 8 boards later, we almost got level. Fortunately level enough to run our refrigerator and keep the ice flowing for our gin & tonics.
Dan had a hike picked out! After 5 miles on a gravel road to the base of the canyon, we set out on the Peralta Trail, 1,400 foot climb and 2.1 miles to the top. With temps getting up to 86, we were glad we carried just enough water. What a magnificent hike!! Lots of rocks to step up and over, but even more great views. When we got to the top of the "saddle", we enjoyed our lunch and the scenery on both sides of the mountain.We ended the day, eating outside with our good friends, some wine, and some great spaghetti from our world renowned resident chef, Ruthie! (photo is from prior night's dinner setup...should have used our tripod for a group shot of our celebration with our good friends)
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